Over the summer term year 10 students have been growing vegetables on the community allotments in Whitleigh. Last week a group of students were invited to sample the produce they have grown. The group picked some onions, dug up some potatoes, and harvested some carrots and borage and made a delicious soup. Some of the braver ones added the odd chilli which really spiced things up. Everyone enjoyed the soup and learnt a lot about how allotments can help feed the body but also nourish the soul. Many thanks to Joanna the Green Connector of Whitleigh Big Local for arranging this.
Home Grown
drogers70
Comments